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      • abnormal fatty acids level
      • increased lipid level

    • increased fatty acids level   MP:0005281   (0)
    Definition: elevated concentration of aliphatic monocarboxylic acids derived from or contained in esterified form in an animal or vegetable fat, oil or wax; natural fatty acids commonly have a chain of 4 to 28 carbons (usually unbranched and even-numbered), which may be saturated or unsaturated [CHEBI:24024];   [MGI annotations / genotypes]
      (No descendants that are mapped to MPD data)





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