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NaCl taste thresholds in males of 13 inbred mouse strains
Mice were evaluated using a high-throughput procedure to measure NaCl taste thresholds involving conditioned taste aversion (CTA), with oral self-administration of 150 mM LiCl as a conditioned stimulus followed by a series of 48-h two-bottle preference tests with increasing concentrations of NaCl.
Study design:
baseline survey;
1 cohort.
13 strains tested
only
Test age:
7-8wks
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